Plant Source Amino Acid 50% Light Brown Powder 100% Water Soluble

 
Plant Source Amino Acids Organic Nitrogen Nutrients Amino Acid 50% Light Brown Powder 100% Water Soluble
 
General Information of Amino Acid 50
 
Product details:

Amino Acid 50 is made from soybean meal through a hydrolysis process. It contains 40%-45% free amino acids and 45%-50% total amino acids. Amino Acid 50 has good water solubility, making it an excellent blend with other fertilizers.

Glycine in the amino acid increases chlorophyll content in plants, promotes carbon dioxide absorption and utilization by crops, and enhances photosynthesis.

Amino Acid 50 is rich in nitrogen, containing up to 17%. It activates soil, improves soil permeability, promotes photosynthesis, and significantly increases soil absorption and utilization efficiency and fertilizer effectiveness. It also improves the ecological environment of crops and suppresses pests and diseases.

In addition, it provides organic nitrogen in the form of free amino acids, which can be directly utilized by plants. Amino acids have the advantage of high viscosity, allowing them to adhere well to leaves and act as organic chelators for certain trace elements. Therefore, it is widely used as a foliar fertilizer, combined with other water-soluble fertilizers, and combined with nearly all commercial plant protection agents to enhance their effectiveness.

 
Benifits of Amino Acid 
 

As the smallest molecule constituting protein, the amino acids present in fertilizers are easily absorbed by crops. Furthermore, they improve disease resistance and crop quality. They complement essential amino acids in plants, stimulate and regulate rapid plant growth, and promote plant growth and nutrient absorption. They improve metabolic function, enhance photosynthesis, promote root development, and accelerate growth and reproduction.

1. They improve fruit quality. Amino acids are the basic unit of protein, with a low molecular weight that can be directly absorbed by crops. They have functions such as cell injury repair and detoxification. At the same time, the delivery of organic nutrients to fertilizers is slow, which favors the accumulation of sugars and nutrients. According to a study by the Fruit Tree Research Institute, 4 to 6 liters of organic lotus amino acid fertilizer were used per apple plant for 11 years. By measuring fruit firmness, soluble solids, and diameter, an improvement was observed in each index compared to the control. Firmness increased by 9.1%, soluble solids by 23.1%, fruit diameter exceeded 80 mm, the proportion of fruit increased by 185.1%, and fruit reddening was optimal. According to the Xiangcheng Agricultural Bureau test on pear trees, total sugar and reducing sugar increased from 43.2 g/L and 30.2 g/L to 67.4 g/L and 50.1 g/L, respectively.

2. Improved fruit weight and yield. The organic amino acid fertilizer is rich in nutrients, facilitating the balanced and stable growth and development of fruit trees, improving photosynthesis, and meeting the nutritional needs of fruit trees for high yields. According to the red grape trial, each plant uses 2 catties of organic amino acid fertilizer, increasing yield by 25.9%. Fruit weight increased by 13.5% and unit yield by 73.7%. In citrus cultivation, the use of organic amino acid fertilizer reduces the phenomenon of large and small years, and the harvest is 20% higher than in other orchards.

3. It promotes the growth of new shoots and leaves. Shoot length increased by 25.1%, leaf thickness by 52.9%, and leaf weight by 14.7% with the application of organic amino acid fertilizer. Field observations showed that the leaves of fruit trees treated with organic amino acid fertilizer were green, the shoots were full, the trees grew vigorously, and diseases were reduced.

4. It improves the physical and chemical properties of the soil. Organic amino acid fertilizers are rich in organic nutrients, organic matter, and humic acid, which can improve the soil, promote aggregate formation, and loosen the soil. The loss of organic nutrients is lower, and they are retained in the soil to improve soil fertility. In the field trial on grapes, after harvest, organic amino acid fertilizer was applied at a rate of 170 catties per mu. Not only was grape yield higher than the control crop, but also the physical and chemical properties of the soil were improved. Before fertilization, the soil total nitrogen was 12 g/kg, the organic matter was 18 g/kg, the alkaline hydrolysis nitrogen was 110 mg/kg, and the bulk density was 1.18 g/cm³; After the second year, total soil nitrogen was 12.5 g/kg, organic matter was 18.2 g/kg, and alkaline hydrolysis nitrogen was 112 mg/kg, with a bulk density of 1.11 g/cm³.

Application of Amino Acid 50

This product reduces the energy required for plant production and transportation. This saved energy can be used by plants for other vital processes. It is primarily used for fertilizing fruit trees, pasture, horticultural crops, and other agricultural applications. Mixing it with chemical fertilizers improves utilization and reduces fertilizer usage. Recommended for irrigation and foliar spraying: 1:600-1000 for foliar spraying; 1:500-600 for irrigation.

 
Packaging and storage of Amino Acid 50
Packaging and storage Available in 1Kg, 5Kg, 10Kg, 20Kg bag,jumbo bag